The fish products from Seacon Vietnam are produced in the most modern processing plants with impeccable hygiene. Our products comply with international standards and legislation. To be able to guarantee this, we require the producers to produce evidence of high-level quality systems such as HACCP in combination with an IFS and /or BRC certificate.
Fish is one of the cleanest and safest edible products. Even so, we continue to test our products’ microbiological and physical aspects. If only to be completely sure of a safe and healthy product. We want you to enjoy our delicious fish products. Prevent food poisoning and treat food stuffs hygienically.